Friday, May 8, 2020

CARNE ASADA

30 mins to slow simmer

2lbs flank steak with salt and pepper (some oil to sear)
use pan with seared crumbs later

1 lime
1 tbsp apple cider vinegar
1.5tbsp brown sugar
1/4cup low sod soy sauce
1/2 cup water
1 tsp real garlic minced

1 tsp salt

1 tsp cumin
1 tsp oregano
1.5tsp smoke paprika
mixed with 1/4 canola oil

use butter to sear

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