Wednesday, May 23, 2012

Carrot Cake Muffins ko!

This is my carrrrrooot cake muffins cuz I made my own measurement with the help of 3 youtube videos! They turned out perfect! Theyre moist and very tasty.

Julidays carrot cake

1 1/2 cups flour
1 cup crushed pineapple
1/2 cup chopped walnuts
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1/4 cup milk if mixture is dry
2 cups grated carrots
2 large eggs
1/2 cup butter or canola oil
1 tsp cinnamon
1/2tsp vanilla extract

All dry ingredients mixed in a big bowl.
In another bowl whisk/beat eggs till frothy and add butter, milk and vanilla.
My carrots are finely grated (labor of love!)
Strain crushed pj to remove juice.
Combine everything in the bowl. Dont overmix!! Just enough mixing only make sure no dry flour is seen.
Bake 350deg for 20mins or til toothpick test is ok.

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