5 tbsp teriyaki sauce
2 tbsp apple cider
1/4 tsp garlic powder
1 tbsp brown sugar
Water
Marinade overnight
Let the meat simmer in its own marinade til it reduces and then remove meat to fry in another pan (fry onions in same pan early on/ set aside). Put back fried meat in the same sauce, simmer again til sauce is almost gone...
Hubby likes this last bistek, but I don't. It looks like tapa king to me. I have to add more sauce next time...
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